influence on Britain's poultry meat industry from overseas competition is not likely to travel away.

influence on Britain's poultry meat industry from overseas competition is not likely to travel away. Worse still, it is sometimes easier said than done to coax the UK consumer to favour home-produc domestic fowls on the basis of high quality and standards. However, there is evidence that the British industry can still take a number of stairs to help itself.

These were among the themes to come up this week at a domestic fowls meat conference hosted near Birmingham by dint of the National Farmers' Union (NFU) and Britain's Agricultural disentanglement and Advisory Service (ADAS).

Tighter import governs unlikely

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